So I haven’t told you guys about the biggest competition prize yet- but I figured I would tell you all when I had “claimed” the prize- I won a FRICKIN HOLIDAY!!! In December I entered Sudocrem’s “Superchef” competition on their Facebook page, and in January I got an email back saying that I had won 1st prize- a 3 night stay for two at a gourmet cookery school in the Dordogne!! I couldn’t ruddy believe it! Anyway, so I went on this holiday a couple of weeks ago and I thought I would tell you about my opinions and experiences of the Dordogne. So the travel arrangements were a bit confusing, as the rustic cookery school ( “CookinFrance” is its title) was located 2 hours drive from Limoges or Bergerac airport, and we had to get there on the Monday before 6, which meant we had to fly from Stansted airport with Ryanair. Luckily we have a friend that lives in Seven Sisters in London (thank you Dan!) so we stayed with him for a night before going early from Stansted (and actually had a fun time, checking out some “music from the andes” at some weird random pop up stage, then going to see one of his friends perform at a local pub “The Woodbine” which also served amazing Thai food).